The aroma of tender chicken simmering in a rich, creamy sauce greets you as you walk into the kitchen. You can almost hear the angels singing, signaling that you’ve just hit the jackpot with this Crock Pot Marry Me Chicken recipe. comforting chicken recipes. For more inspiration, check out this Balsamic Glazed Meatloaf recipe.
Picture this: on a cozy evening, you gather around the table with loved ones, laughter filling the air. As everyone savors each bite, they nod knowingly, realizing they might just have to propose after tasting this delightful dish. savory meatball options.
Why You'll Love This Recipe
- This easy-to-make Crock Pot Marry Me Chicken is a creamy, dreamy delight that’s perfect for busy weeknights
- With flavors that dance on your palate, it’s sure to impress anyone at your dinner table
- Set it and forget it while your home fills with mouthwatering aromas
- Ideal for family dinners or romantic evenings alike!
Friends often tell me how they fell in love over this dish; one bite and hearts start fluttering like butterflies in springtime. slow cooker recipes. For more inspiration, check out this Slow Cooker Queso Chicken Tacos recipe.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but adjust depending on your crowd size.
- Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor; don’t skimp here!
- Heavy Cream: This is the secret to achieving that silky smooth sauce everyone loves.
- Parmesan Cheese: Grate fresh parmesan for a richer taste; it elevates the flavor profile immensely.
- Dried Italian Herbs: A blend of basil, oregano, and thyme brings an authentic Mediterranean flair to the dish.
- Chicken Broth: Use low-sodium broth to control saltiness while enhancing depth of flavor.
- Sun-Dried Tomatoes: They add a sweet-tart punch; choose oil-packed for added richness.
- Spinach (optional): Tossing in some spinach adds color and nutrition; why not make it a tad healthier?
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prep Your Ingredients: Gather all your ingredients and chop the garlic finely. Set aside some grated parmesan for later so it stays fresh and delicious.
Sear the Chicken (Optional): If you’re feeling fancy, heat a skillet over medium-high heat and sear each chicken breast until golden brown on both sides. This step adds extra flavor!
Add Ingredients to Crock Pot: Place your chicken breasts at the bottom of the crock pot. Pour in heavy cream, chicken broth, sun-dried tomatoes, and sprinkle those dried herbs evenly over everything.
Cook Until Tender: Cover and cook on low for about 6-7 hours or high for 3-4 hours. The chicken should be tender and shreddable when done; you’ll smell magic happening!
Add Spinach and Cheese: About 30 minutes before serving, stir in spinach until wilted. Then sprinkle generous amounts of parmesan cheese over everything; let it melt into that creamy goodness.
Enjoy this culinary adventure that promises not only to fill bellies but also hearts!
You Must Know
- This Crock Pot Marry Me Chicken delivers romance and flavor with minimal effort
- The tender chicken paired with creamy sauce creates a dish so delicious, you’ll think it was prepared by a five-star chef
- Plus, your kitchen will smell divine while it cooks
Perfecting the Cooking Process
Start by browning the chicken in a skillet for extra flavor before transferring it to the crockpot. Then, mix the creamy sauce ingredients and pour them over the chicken. Cook on low for 6-8 hours or high for 4 hours for optimal tenderness.
Add Your Touch
Feel free to swap out the herbs or add veggies like spinach or mushrooms to enhance the dish. You can also use different cheeses for a unique twist, giving this recipe your personal flair while keeping it comforting and delicious.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it in a saucepan over low heat until heated through, preserving that creamy goodness without losing texture.
Chef's Helpful Tips
- Use fresh herbs for better flavor; they elevate this dish remarkably!
- Avoid overcrowding the crockpot for even cooking
- Pair with pasta or rice to soak up that luscious sauce beautifully
I remember the first time I made this dish; my friends were convinced I had hired a chef! They couldn’t believe how easy and delicious it was—the compliments kept rolling in long after dinner.
FAQ
Can I use frozen chicken for Crock Pot Marry Me Chicken?
Yes, but ensure to increase cooking time by about an hour on low heat.
What side dishes pair well with this recipe?
Serve it with rice, pasta, or a fresh green salad for a complete meal.
Can I make this recipe dairy-free?
Absolutely! Substitute cream cheese with coconut cream or cashew cream for a dairy-free option.
Crock Pot Marry Me Chicken
- Total Time: 6 hours 15 minutes
- Yield: Approximately 6 servings 1x
Description
Crock Pot Marry Me Chicken is the ultimate comfort food that combines tender chicken with a rich, creamy sauce bursting with flavor. Perfect for busy weeknights or romantic dinners, this dish requires minimal effort while delivering maximum taste. The delightful aroma wafts through your home as it simmers away, promising an unforgettable meal that might even inspire a proposal!
Ingredients
- 3–4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tsp dried Italian herbs (basil, oregano, thyme)
- 1 cup low-sodium chicken broth
- 1/2 cup sun-dried tomatoes, chopped
- 2 cups fresh spinach (optional)
Instructions
- Prepare your ingredients: mince garlic and set aside some grated Parmesan.
- Optional: Sear each chicken breast in a skillet over medium-high heat until golden brown.
- Place the chicken breasts in the crock pot. Pour in heavy cream, chicken broth, and stir in sun-dried tomatoes and dried herbs.
- Cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender and shreddable.
- About 30 minutes before serving, stir in spinach until wilted and top with Parmesan cheese to melt.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 450
- Sugar: 3g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 120mg
