Description
Spinach Casserole and Creamy Chicken is the ultimate comfort food that combines tender chicken, fresh spinach, and a rich, creamy cheese blend into one satisfying dish. Perfect for family dinners or gatherings, this casserole is not only delicious but also easy to prepare, making it an ideal choice for busy weeknights. With vibrant flavors and creamy textures, every bite promises a delightful culinary experience. Serve it warm with crusty bread or alongside a fresh salad for a complete meal that will impress your guests and nourish your family.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 4 cups fresh spinach
- 8 oz cream cheese (softened)
- 1 cup shredded mozzarella cheese
- 1 tsp garlic powder
- 1 cup low-sodium chicken broth
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a skillet over medium heat, sauté seasoned chicken breasts until golden brown on both sides. Remove and set aside.
- In the same skillet, sauté fresh spinach until wilted.
- In a bowl, mix softened cream cheese with chicken broth until smooth; stir in garlic powder and mozzarella cheese.
- Chop cooked chicken into bite-sized pieces and layer it with spinach in the baking dish. Pour the creamy mixture on top.
- Bake for 25-30 minutes until bubbly and golden.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 90mg