Description
Cilantro Lime Noodles are a vibrant and refreshing dish that will transport your taste buds to a sunny paradise. With the zesty flavors of fresh cilantro and lime, these noodles are not just a meal but an experience. Perfect for casual dinners or gatherings, they combine simple ingredients into a delightful culinary creation that everyone will love.
Ingredients
Scale
- 8 oz spaghetti or linguine
- 1 cup fresh cilantro, chopped
- 1/4 cup freshly squeezed lime juice (about 2 limes)
- 3 garlic cloves, minced
- 3 tbsp olive oil
- 1/2 tsp red pepper flakes (adjust to taste)
Instructions
- In a large pot of salted boiling water, cook spaghetti or linguine until al dente. Drain and set aside.
- In a skillet over medium heat, heat olive oil and sauté minced garlic until golden brown (about 1-2 minutes).
- Pour in lime juice and add chopped cilantro; stir to combine.
- Add the drained pasta to the skillet and toss gently to coat with the sauce.
- Sprinkle red pepper flakes over the noodles and toss again for even distribution.
- Plate immediately or chill for later enjoyment. Garnish with extra cilantro if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Boiling/Sautéing
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 350
- Sugar: 1g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 0mg