Description
Cajun Chicken Sloppy Joes are a mouthwatering twist on a classic favorite, featuring tender chicken infused with bold Cajun spices, all served on soft, pillowy buns. Perfect for game day or family dinners, these flavorful sandwiches promise to please everyone at the table. With just a few simple ingredients and quick prep time, you’ll have a satisfying meal that’s ready in no time. Get ready to impress your loved ones with this delicious recipe that balances spicy and savory in every bite!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 2 tablespoons Cajun seasoning
- 1 medium sweet onion, chopped
- 1 cup bell peppers (mixed colors), chopped
- 3 cloves garlic, minced
- 1 cup low-sodium chicken broth
- 4 soft sandwich rolls or burger buns
Instructions
- Heat 1 tablespoon of oil in a large skillet over medium heat. Add onions and bell peppers; sauté until softened.
- Add diced chicken breasts and Cajun seasoning; cook until chicken is no longer pink (6-8 minutes).
- Stir in minced garlic and sauté for 30 seconds. Pour in chicken broth, scraping the skillet's bottom for flavor.
- Let the mixture simmer for 5-7 minutes until slightly thickened.
- Spoon the Cajun chicken mixture onto buns and serve with desired toppings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg