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Strawberry Salsa


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  • Author: Larissa W.
  • Total Time: 0 hours
  • Yield: Serves approximately 4 people 1x

Description

Strawberry Salsa is a vibrant and refreshing twist on traditional salsa, perfect for summer gatherings. Bursting with sweet strawberries, zesty lime, and fresh cilantro, this easy-to-make dip elevates any occasion—from taco nights to casual snacking. In just 15 minutes, you can whip up a delightful dish that will impress your guests and tantalize your taste buds!


Ingredients

Scale
  • 2 cups fresh strawberries, diced
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons freshly squeezed lime juice
  • 1 small jalapeño pepper, seeded and finely chopped (optional)
  • 1/2 teaspoon salt

Instructions

  1. Wash and dice the strawberries into small pieces.
  2. Finely chop the red onion and jalapeño.
  3. In a mixing bowl, combine strawberries, onion, jalapeño, and cilantro.
  4. Squeeze the lime juice over the mixture and stir gently to coat the ingredients.
  5. Add salt to taste and adjust seasoning if necessary.
  6. Serve immediately with tortilla chips or as a topping for grilled meats.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 30
  • Sugar: 6g
  • Sodium: 115mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg