Description
Indulge in the festive delight of Layers of Christmas Magic: Cookie Lasagna! This luscious dessert combines layers of crunchy chocolate chip cookies, creamy vanilla pudding, and whipped cream, creating a treat that’s perfect for holiday gatherings or cozy nights at home. With its irresistible flavors and beautiful presentation, this cookie lasagna is sure to become a cherished addition to your seasonal celebrations.
Ingredients
Scale
- 2 cups chocolate chip cookies (store-bought or homemade)
- 1 package (3.4 oz) instant vanilla pudding mix
- 2 cups whole milk (or dairy-free alternative)
- 2 cups whipped cream (fresh or store-bought)
- 1/4 cup chocolate syrup
- Sprinkles (optional)
Instructions
- Preheat oven to 350°F (175°C). Bake homemade cookies until golden brown and cool.
- In a bowl, whisk together pudding mix and milk until smooth; let sit for 5 minutes to thicken.
- In a large trifle dish, layer cookie crumbs, half of the pudding mixture, and half of the whipped cream.
- Repeat the layers with remaining ingredients, drizzling chocolate syrup on top.
- Cover and refrigerate for at least two hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg