Description
White Chocolate Pretzels are an irresistible treat that combines the delightful crunch of pretzels with a smooth, sweet coating of creamy white chocolate. Perfect for any occasion, these snacks are not only easy to make but also customizable with fun toppings like sprinkles or nuts. Whether you’re hosting a party or simply need a delicious pick-me-up, these pretzels will be a crowd-pleaser.
Ingredients
Scale
- 2 cups mini pretzels
- 1 cup white chocolate chips
- 1 tbsp coconut oil
- 1/4 cup sprinkles (optional)
Instructions
- Prepare your workspace by lining baking sheets with parchment paper.
- Melt the white chocolate chips and coconut oil in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each pretzel into the melted chocolate until fully coated, allowing excess to drip off.
- While the chocolate is still wet, add sprinkles for decoration.
- Place the dipped pretzels on the lined baking sheets and refrigerate for about 30 minutes until set.
- Serve and enjoy your delicious creations!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel (10g)
- Calories: 50
- Sugar: 4g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg