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White Chocolate Peanut Butter Pretzel Bark


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  • Author: Larissa W.
  • Total Time: 40 minutes
  • Yield: Approximately 12 servings 1x

Description

White Chocolate Peanut Butter Pretzel Bark is a delightful fusion of sweet and salty flavors, perfect for any occasion. This easy-to-make treat combines creamy white chocolate, rich peanut butter, and crunchy pretzels for a satisfying snack or dessert. Whether you’re hosting a gathering or looking for a quick indulgence, this bark will impress your friends and family with its irresistible taste and fun texture.


Ingredients

Scale
  • 2 cups white chocolate chips
  • 1 cup creamy peanut butter
  • 3 cups pretzels (regular or chocolate-covered)
  • Optional toppings: sprinkles or chopped nuts

Instructions

  1. Prepare your workspace by gathering all ingredients and tools, including parchment paper and a baking sheet.
  2. Melt the white chocolate chips in a microwave-safe bowl in 30-second increments, stirring until smooth.
  3. Stir in the creamy peanut butter until well combined.
  4. Gently fold in the pretzels until they are fully coated with the mixture.
  5. Spread the mixture evenly on a lined baking sheet and refrigerate for at least 30 minutes to set.
  6. Once set, break into pieces or cut into squares. Serve immediately or store in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (40g)
  • Calories: 190
  • Sugar: 16g
  • Sodium: 130mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg