Description
Sausage Pancake Bites are a delicious fusion of savory sausage and fluffy pancakes, perfect for breakfast or brunch. Each bite is a delightful surprise, with a juicy sausage hidden within a warm pancake exterior. These easy-to-make bites will impress your family and friends, making any gathering feel special. Whether served with syrup or enjoyed on their own, they are sure to become a favorite treat!
Ingredients
Scale
- 1 cup pancake mix
- 2 large eggs
- 1 cup whole milk (or almond milk)
- 8 oz sausages (pork, chicken, or turkey)
- 2 tbsp butter (for greasing)
Instructions
- 1. Preheat your oven to 375°F (190°C).
- 2. Cook the sausages in a skillet over medium heat until browned and cooked through.
- 3. In a large bowl, combine pancake mix, eggs, and milk until smooth; avoid overmixing.
- 4. Grease a muffin tin with butter. Fill each cup halfway with batter, place a cooked sausage in the center, then top with more batter.
- 5. Bake for 15-20 minutes until golden brown and puffed.
- 6. Let cool slightly before serving; drizzle with syrup if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (45g)
- Calories: 120
- Sugar: 2g
- Sodium: 310mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 60mg