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Pumpkin Protein Balls


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  • Author: Larissa W.
  • Total Time: 0 hours
  • Yield: About 12 servings 1x

Description

Pumpkin Protein Balls are a delicious, nutritious snack perfect for any time of day. Bursting with the warmth of pumpkin spice and packed with protein, these bite-sized treats are easy to prepare and customizable based on your pantry staples. Whether you’re looking for a pre-workout boost or a sweet afternoon pick-me-up, these Pumpkin Protein Balls will satisfy your cravings while keeping you energized!


Ingredients

Scale
  • 1 cup canned pumpkin purée (100% pure)
  • 1 cup rolled oats (old-fashioned)
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/2 cup nut butter (almond or peanut)
  • 1/4 cup honey or maple syrup
  • 2 tsp pumpkin pie spice
  • 1/4 cup chopped nuts or seeds (optional)

Instructions

  1. In a large bowl, mix together the canned pumpkin purée, rolled oats, and protein powder until well combined.
  2. Add honey (or maple syrup) and pumpkin pie spice, stirring until evenly mixed.
  3. Fold in the nut butter until fully incorporated.
  4. If using, gently mix in chopped nuts or seeds.
  5. Roll the mixture into bite-sized balls (about 1 inch in diameter) and place them on a lined baking sheet.
  6. Chill in the refrigerator for at least 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 6g
  • Sodium: 40mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg