Description
Pioneer Woman-inspired cheeseburger pie is the ultimate comfort food, featuring a flaky crust enveloping seasoned ground beef, gooey cheddar cheese, and a blend of classic flavors. Perfect for weeknight dinners or potlucks, this dish combines simplicity with satisfying taste. Its mouthwatering aroma will have your family gathering around the table, eager to dig in. With endless customization options, you can make it your own while enjoying the rich flavors in every bite.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 1 cup sharp cheddar cheese, shredded
- 1 pie crust (store-bought or homemade)
- 3 large eggs
- 1 cup whole milk
- 2 tbsp ketchup
- 2 tbsp mustard
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C) and grease a pie dish.
- In a skillet over medium heat, sauté ground beef and onion until browned.
- Stir in ketchup, mustard, salt, and pepper; simmer for a few minutes.
- In a bowl, whisk together eggs and milk; fold in meat mixture and cheddar cheese.
- Pour filling into the prepared pie crust.
- Bake for 30-35 minutes until golden brown. Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (130g)
- Calories: 380
- Sugar: 4g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 120mg