Description
Lemon Honey Glazed Chicken is a delightful dish that combines the zesty brightness of fresh lemons with the rich sweetness of honey. This easy-to-make recipe results in tender, juicy chicken that’s perfect for family dinners or gatherings. With its vibrant glaze and irresistible aroma, this dish will have everyone asking for seconds. Get ready to impress your guests with minimal effort!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1/2 cup pure honey
- 1/4 cup fresh lemon juice (about 2 lemons)
- 1/4 cup low-sodium soy sauce
- 2 tablespoons olive oil
- Salt and black pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a medium bowl, whisk together honey, lemon juice, soy sauce, minced garlic, and olive oil.
- Place chicken breasts in a resealable bag or dish and pour the marinade over them. Let marinate for at least 30 minutes in the refrigerator.
- (Optional) Sear chicken in a hot skillet for 3-4 minutes per side until golden brown.
- Transfer chicken to an oven-safe dish and bake for 20-25 minutes or until internal temperature reaches 165°F (74°C).
- Let rest for 5 minutes before slicing and serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (140g)
- Calories: 290
- Sugar: 28g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg