Description
Crab & Cheese Crescent Delight is the ultimate crowd-pleasing appetizer, bringing together flaky crescent rolls with a creamy filling of crab and cheese. These golden-brown bites are perfect for any occasion, from family gatherings to game nights. With just a handful of ingredients and simple preparation steps, you’ll have a delicious treat that will leave everyone wanting more.
Ingredients
Scale
- 1 can (8 oz) refrigerated crescent roll dough
- 1 cup lump crab meat (fresh or canned)
- 4 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 2 green onions, chopped
- 1 tbsp lemon juice
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C) and prepare a baking sheet with nonstick spray or parchment paper.
- In a bowl, mix cream cheese, crab meat, cheddar cheese, green onions, lemon juice, garlic powder, salt, and pepper until blended.
- Roll out crescent dough on the baking sheet; place one tablespoon of filling on each triangle base.
- Roll up each triangle tightly from wide end to pointy end and pinch edges to seal.
- Bake for 12-15 minutes or until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crescent roll
- Calories: 140
- Sugar: 1g
- Sodium: 380mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 6g
- Cholesterol: 30mg