Irresistible Cottage Cheese Toast with Avocado & Hot Honey

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The perfect breakfast or snack is just a toast away! Imagine sinking your teeth into a slice of golden-brown bread topped with creamy cottage cheese, smooth avocado, and a drizzle of hot honey. Cottage cheese raspberry mousse This cottage cheese toast with avocado and hot honey will transport you to brunch heaven with every bite.

You can enjoy this simple yet gourmet dish any time of the day. Whether it’s a lazy Sunday morning or an afternoon pick-me-up, it’s packed with nutrients and flavor that will make your taste buds dance. For more inspiration, check out this watermelon feta salad recipe.

Why You'll Love This Recipe

  • This delightful cottage cheese toast is incredibly easy to prepare, making it perfect for busy mornings
  • The flavor combination of creamy, spicy, and sweet creates a symphony on your palate
  • Its vibrant green avocado against the white cottage cheese is visually stunning and makes for an Instagram-worthy breakfast
  • Enjoy it as a quick snack or elevate your brunch game effortlessly

I once made this dish for my friends during a brunch gathering, and their delighted reactions were priceless—everyone wanted to know my secret!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Sourdough Bread: A thick slice of sourdough adds the perfect chewiness and tangy flavor to complement the toppings.

  • Cottage Cheese: Choose full-fat cottage cheese for creaminess; it’s rich in protein and gives great texture. high protein yogurt bark.

  • Avocado: Ripe avocados are essential; they should yield slightly when pressed for that buttery consistency. breakfast butter swim biscuits.

  • Hot Honey: Look for artisanal hot honey or make your own by adding chili flakes to regular honey.

  • Fresh Herbs (optional): Basil or cilantro can elevate flavors; choose based on your preference for freshness.

  • Salt and Pepper: These staples enhance flavors; season generously based on your taste.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Toast the Bread: Start by preheating your toaster or grill pan over medium heat. Mediterranean hummus toast Toast the sourdough until golden brown and crispy on both sides.

Prepare the Cottage Cheese Mix: In a small bowl, mix cottage cheese with salt and pepper until well combined. The mixture should be creamy yet thick.

Slice the Avocado: Cut the ripe avocado in half, remove the pit, and scoop out the flesh. Slice it thinly or mash it gently with a fork for extra creaminess.

Assemble Your Toast: Spread the seasoned cottage cheese generously over each slice of toasted bread. Layer on avocado slices or dollops next.

Drizzle with Hot Honey: Finally, finish off your creation by drizzling hot honey over the top. Adjust according to how spicy you like it! For more inspiration, check out this hot honey wings recipe recipe.

Enjoy this delightful treat right away! Each bite combines creamy textures with sweet heat that’s simply amazing. You’ll want to make this cottage cheese toast with avocado and hot honey more often than not!

You Must Know

  • Cottage cheese toast with avocado and hot honey combines creamy, spicy, and tangy flavors that awaken your taste buds
  • This dish is perfect for breakfast or a snack, making it versatile and satisfying
  • Plus, it’s quick to prepare, making mornings less stressful!

Perfecting the Cooking Process

Start by toasting the bread until golden brown; this adds a delightful crunch. While the bread is toasting, mash the avocado with a pinch of salt and lime juice for extra flavor. Assemble quickly for the best texture.

Add Your Touch

Feel free to swap cottage cheese for ricotta if you prefer a creamier texture. You can also add sliced tomatoes or radishes for an extra crunch or sprinkle some red pepper flakes for more heat!

Storing & Reheating

This dish is best enjoyed fresh but can be stored in an airtight container in the fridge for one day. To reheat, pop it back in the toaster or oven briefly to revive that crispy bread.

Chef's Helpful Tips

  • Use fresh avocados for the best flavor and texture; ripe ones make all the difference
  • Don’t skimp on seasoning; a little salt enhances all flavors beautifully!
  • Always serve immediately after assembling to maintain the perfect texture balance

Sharing this recipe with friends led to laughter as we tried different toppings together; who knew hot honey could spark such creative conversations?

FAQ

What type of bread works best?

Sourdough or whole grain bread adds great texture and flavor to your toast.

Can I use low-fat cottage cheese?

Yes, low-fat cottage cheese will work just fine if you’re watching calories.

Is this recipe suitable for meal prep?

This toast is best made fresh but can last a day in the fridge.

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Cottage Cheese Toast with Avocado and Hot Honey


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  • Author: Larissa W.
  • Total Time: 15 minutes
  • Yield: 1 serving 1x

Description

Indulge in a slice of morning bliss with this cottage cheese toast topped with creamy avocado and a drizzle of hot honey. This quick yet gourmet dish combines the lusciousness of full-fat cottage cheese, buttery avocado, and the perfect hint of heat from hot honey. Ideal for breakfast or as a satisfying snack, each bite is a delightful mix of textures and flavors that will keep you coming back for more!


Ingredients

Scale
  • 1 thick slice sourdough bread
  • 1/2 cup full-fat cottage cheese
  • 1 ripe avocado
  • 1 tbsp hot honey (adjust to taste)
  • Salt and pepper (to taste)
  • Fresh herbs (optional)

Instructions

  1. Toast the sourdough bread until golden brown and crispy.
  2. In a bowl, mix cottage cheese with salt and pepper until creamy.
  3. Halve the avocado, remove the pit, and slice or mash it.
  4. Spread the seasoned cottage cheese over the toasted bread.
  5. Layer the avocado on top.
  6. Drizzle with hot honey before serving.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Toasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 9g
  • Sodium: 400mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 8g
  • Protein: 10g
  • Cholesterol: 20mg

Tags:

avocado toast / breakfast ideas / cottage cheese / healthy brunch / hot honey / nutritious meals / snack recipes

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