Description
Blackberry Basil Ricotta Pizza is a delightful twist on traditional pizza, combining creamy ricotta, sweet blackberries, and aromatic basil for an unforgettable flavor experience. This beautiful dish is perfect for casual gatherings or special occasions, offering a vibrant presentation and a unique taste that will impress your guests. Easy to prepare, this pizza promises to be a favorite in your home!
Ingredients
Scale
- 1 lb pizza dough
- 1 cup fresh ricotta cheese
- 1 cup fresh blackberries
- 1/2 cup fresh basil leaves
- 2 tbsp olive oil
- 2 tbsp balsamic glaze (optional)
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough to a baking sheet or pizza stone and spread an even layer of ricotta over the base, leaving edges exposed.
- Evenly scatter blackberries over the ricotta and tear basil leaves on top.
- Drizzle olive oil across the assembled pizza.
- Bake for 12-15 minutes or until the crust is golden brown.
- Optional: Drizzle with balsamic glaze after removing from the oven.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approx. 100g)
- Calories: 230
- Sugar: 6g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 15mg