Description
Air Fryer Pepperoni Pizza Pockets are a flavorful and fun twist on a classic favorite, perfect for any occasion. These golden-brown pockets feature a warm, flaky crust filled with gooey mozzarella cheese and zesty pepperoni, making them irresistible for lunchboxes, game days, or family gatherings. Easy to prepare with minimal cleanup, they’ll transport you back to joyful pizza nights filled with laughter and love.
Ingredients
Scale
- 1 cup pizza dough (store-bought or homemade)
- 10 pepperoni slices
- 1 cup shredded mozzarella cheese
- 1 tsp Italian seasoning
- Olive oil spray
Instructions
- Preheat air fryer to 375°F (190°C).
- Roll out the pizza dough to about 1/4-inch thick.
- Cut out 4-inch circles using a round cutter.
- Place pepperoni and mozzarella in the center of each circle; sprinkle with Italian seasoning.
- Fold the dough over the filling to create half-moons and seal the edges.
- Lightly spray each pocket with olive oil and cook in the air fryer for 10 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 1g
- Sodium: 520mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg