Description
Indulge in the rich and vibrant flavors of Chocolate Strawberry Swirl Cheesecake, a dessert that beautifully marries creamy chocolate cheesecake with luscious strawberry swirls. This exquisite treat is perfect for any occasion, from birthdays to casual family gatherings, and is sure to impress guests with its stunning presentation and delightful taste. The combination of velvety chocolate and fresh strawberries creates a tantalizing experience in every bite. Easy to make yet visually stunning, this cheesecake will elevate your dessert game effortlessly. Get ready to savor a slice of bliss!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- ¾ cup granulated sugar
- 16 oz cream cheese, softened
- 1 cup sour cream
- 1 tsp vanilla extract
- ⅓ cup unsweetened cocoa powder
- 1 cup fresh strawberries, pureed
Instructions
- Preheat oven to 325°F (160°C) and lightly grease a 9-inch springform pan.
- Mix graham cracker crumbs, melted butter, and sugar until combined; press into the bottom of the pan and bake for 10 minutes.
- Beat cream cheese until smooth; mix in sugar, sour cream, and vanilla until creamy.
- Sift in cocoa powder; mix until fully incorporated.
- Drop spoonfuls of strawberry puree onto the filling; swirl gently with a knife.
- Pour filling into crust; bake for 60-70 minutes or until edges are set. Cool completely and refrigerate for at least four hours before serving.
- Prep Time: 30 minutes
- Cook Time: 70 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 20g
- Sodium: 310mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 60mg