Description
Ghost Pizza is a hauntingly delightful twist on your traditional pizza night. With its whimsical shapes and eerie toppings, this easy-to-make dish sets the perfect mood for Halloween parties or family gatherings. Imagine biting into a crispy crust topped with gooey cheese and ghostly ingredients that not only look fun but taste amazing too! Get ready to impress your guests with this enchanting culinary experience that’s sure to leave them wanting more.
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 2 tbsp olive oil
- 1 cup tomato sauce
- 2 cups shredded mozzarella cheese
- ½ cup white mushrooms, sliced
- ½ cup feta cheese, crumbled
- Fresh basil or oregano for garnish
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness and transfer it to a parchment-lined baking sheet.
- Brush the dough with olive oil for added flavor and a crispy texture.
- Spread an even layer of tomato sauce over the dough, leaving a half-inch border for the crust.
- Sprinkle mozzarella cheese generously over the sauce, then add white mushrooms and feta cheese as spooky toppings.
- Bake in the preheated oven for 12-15 minutes, until the cheese is bubbly and golden brown.
- Garnish with fresh herbs before slicing into pieces.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 290
- Sugar: 4g
- Sodium: 540mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg