Description
Burger Dinner Foil Packets deliver a delightful explosion of flavors with each bite. This easy-to-make meal combines juicy ground beef, vibrant bell peppers, sweet onions, and melty cheddar cheese all cooked to perfection in a convenient foil packet. Perfect for summer gatherings or busy weeknights, these packets are not only delicious but also require minimal cleanup, making them a family favorite.
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup assorted bell peppers, chopped
- 1 cup sweet onions, chopped
- 1 cup shredded cheddar cheese
- 2 tbsp burger seasoning (salt, pepper, garlic powder, paprika to taste)
- 1 tbsp olive oil
- Heavy-duty aluminum foil
Instructions
- Preheat your grill to medium heat or oven to 400°F (200°C).
- In a bowl, mix ground beef with chopped vegetables and burger seasoning until combined.
- Cut large sheets of aluminum foil and place equal portions of the meat mixture in the center.
- Sprinkle shredded cheddar cheese on top before sealing the packets.
- Cook on the grill or in the oven for 25-30 minutes or until meat reaches an internal temperature of 160°F.
- Carefully unwrap one packet to check for doneness before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Grilling/Oven
- Cuisine: American
Nutrition
- Serving Size: 1 packet (about 300g)
- Calories: 450
- Sugar: 2g
- Sodium: 550mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg