Flavorful Burger Dinner Foil Packets for Easy Summer Nights

The smell of sizzling beef, fresh veggies, and melted cheese wafting through the air can only mean one thing: it’s time for Burger Dinner Foil Packets! Imagine tearing open foil to reveal a steaming, delicious concoction bursting with flavor. quick and easy English muffin pizzas This meal is not just easy; it’s a party in your mouth and a breeze to clean up afterward!

Picture this: You’re outside on a warm summer evening, laughter filling the air, and all you need is to toss some foil packets onto the grill or into the oven. It’s moments like these that make me cherish family gatherings where good food and great company reign supreme. vegetarian Greek pita nachos You won’t want to miss out on this easy-to-make, flavorful feast.

I still remember the first time I made these for my friends; they devoured them in minutes and begged for seconds!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ground Beef: Choose lean ground beef for a juicy but not overly greasy result. For more inspiration, check out this ground beef casserole recipe.

• Bell Peppers: Use assorted colors for a vibrant pop and sweet flavor.

• Onions: Sweet onions work best; they caramelize beautifully when grilled.

• Cheddar Cheese: Grate fresh cheese for the best meltability and flavor.

• Burger Seasoning: Use your favorite blend or make your own with salt, pepper, garlic powder, and paprika.

• Olive Oil: A splash helps prevent sticking and adds flavor.

• Foil Wraps: Heavy-duty aluminum foil is essential; it holds everything together nicely while cooking.

The full ingredients list, including measurements, is provided in the recipe card directly below. creamy tomato mozzarella gratin.

Let’s Make it Together

Prepare Your Ingredients: Gather all your ingredients on the counter. Chop bell peppers and onions into bite-sized pieces while enjoying the colorful display.

Mix the Filling: In a large bowl, combine ground beef with diced vegetables and your chosen seasonings. Use your hands to mix until well combined—don’t overwork it though!

Create Foil Packets: Tear off large sheets of heavy-duty aluminum foil. Place equal portions of the meat mixture in the center of each sheet. Fold up the sides carefully to create packets.

Add Cheese Topping: Before sealing completely, sprinkle shredded cheddar cheese on top of each packet to ensure cheesy goodness as it cooks.

Cook on Grill/Oven: Preheat your grill to medium heat or set your oven to 400°F (200°C). Place wrapped packets directly on the grill racks or a baking sheet in the oven.

Check for Doneness: After about 25-30 minutes (or until meat reaches 160°F), carefully unwrap one packet using tongs—watch out for steam! The contents should be cooked through and bubbling with deliciousness.

Enjoy sharing these Burger Dinner Foil Packets with family or at gatherings because once you make them, they will quickly become a go-to favorite! spicy Italian crescent ring.

Perfecting the Cooking Process

Start by preheating your grill or oven to 400°F. Assemble your foil packets with seasoned beef, veggies, and cheese. Seal tightly and cook for 25-30 minutes until everything is perfectly cooked.

Add Your Touch

Feel free to swap in different proteins like chicken or turkey. Toss in seasonal vegetables or experiment with spices for a unique twist on flavor that suits your taste buds. For more inspiration, check out this sticky honey chicken recipe recipe.

Storing & Reheating

Store leftover foil packets in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F for about 10 minutes, ensuring they are heated through but still juicy.

Cooking these Burger Dinner Foil Packets always reminds me of family camping trips where we gathered around the fire, sharing stories and laughter while enjoying our meals wrapped in foil.

FAQ

What type of meat works best for Burger Dinner Foil Packets?

Ground beef is ideal, but chicken or turkey also makes excellent choices.

Can I make Burger Dinner Foil Packets ahead of time?

Absolutely! Prepare them ahead and store them in the fridge until ready to cook.

How do I know when the packets are done cooking?

Check that the meat is fully cooked and vegetables are tender; use a meat thermometer if needed.

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Burger Dinner Foil Packets

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• Author: Larissa W.
• Total Time: 45 minutes
• Yield: Serves 4

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Description

Burger Dinner Foil Packets deliver a delightful explosion of flavors with each bite. This easy-to-make meal combines juicy ground beef, vibrant bell peppers, sweet onions, and melty cheddar cheese all cooked to perfection in a convenient foil packet. Perfect for summer gatherings or busy weeknights, these packets are not only delicious but also require minimal cleanup, making them a family favorite.

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Ingredients

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• 1 lb lean ground beef
• 1 cup assorted bell peppers, chopped
• 1 cup sweet onions, chopped
• 1 cup shredded cheddar cheese
• 2 tbsp burger seasoning (salt, pepper, garlic powder, paprika to taste)
• 1 tbsp olive oil
• Heavy-duty aluminum foil

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Instructions

1. Preheat your grill to medium heat or oven to 400°F (200°C).
2. In a bowl, mix ground beef with chopped vegetables and burger seasoning until combined.
3. Cut large sheets of aluminum foil and place equal portions of the meat mixture in the center.
4. Sprinkle shredded cheddar cheese on top before sealing the packets.
5. Cook on the grill or in the oven for 25-30 minutes or until meat reaches an internal temperature of 160°F.
6. Carefully unwrap one packet to check for doneness before serving.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Grilling/Oven
• Cuisine: American

Nutrition

• Serving Size: 1 packet (about 300g)
• Calories: 450
• Sugar: 2g
• Sodium: 550mg
• Fat: 28g
• Saturated Fat: 10g
• Unsaturated Fat: 15g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 3g
• Protein: 30g
• Cholesterol: 90mg