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Reindeer Cheese Ball


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  • Author: Larissa W.
  • Total Time: 15 minutes
  • Yield: Approximately 8 servings 1x

Description

Reindeer Cheese Ball is the ultimate festive appetizer, combining creamy cheese and savory herbs into a delightful centerpiece that brings joy to any gathering. With its crunchy exterior and rich flavors, this easy-to-make cheese ball is perfect for holiday celebrations or cozy nights in. Impress your family and friends with this fun, delicious treat that will leave everyone craving more!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup chopped green onions
  • 1 tsp dried dill or parsley
  • 1/2 cup chopped walnuts or pecans
  • 1/4 cup cranberry sauce (optional)

Instructions

  1. In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, chopped green onions, and dried herbs. Mix until smooth.
  2. Shape the mixture into a ball using your hands.
  3. Roll the cheese ball in chopped nuts until fully coated.
  4. Wrap in plastic wrap and refrigerate for at least one hour.
  5. Serve chilled on a platter, topped with optional cranberry sauce.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cheese ball (about 70g)
  • Calories: 120
  • Sugar: 1g
  • Sodium: 180mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg