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Christmas Tree Cake Milkshake


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  • Author: Larissa W.
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Indulge in the festive joy of the Christmas Tree Cake Milkshake, a delightful blend of creamy vanilla ice cream, rich chocolate syrup, and nostalgic cake pieces. Topped with whipped cream and colorful sprinkles, this milkshake is perfect for holiday gatherings or cozy nights at home. With every sip, you’ll be transported to a winter wonderland filled with laughter and cheer—ideal for sharing with family and friends!


Ingredients

Scale
  • 3 cups vanilla ice cream
  • 1 cup whole milk
  • ½ cup chocolate syrup
  • 23 slices Christmas tree cake
  • Whipped cream (to taste)
  • Holiday sprinkles (for garnish)

Instructions

  1. Gather your ingredients: vanilla ice cream, milk, chocolate syrup, Christmas tree cake slices, whipped cream, and sprinkles.
  2. In a blender, combine vanilla ice cream, whole milk, and chocolate syrup. Blend until smooth.
  3. Add the Christmas tree cake slices to the blender and blend again until fully combined.
  4. Pour the milkshake into tall glasses and top generously with whipped cream and holiday sprinkles.
  5. Serve immediately for the best flavor experience.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 milkshake (320g)
  • Calories: 640
  • Sugar: 82g
  • Sodium: 150mg
  • Fat: 30g
  • Saturated Fat: 19g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 83g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 80mg