Description
Indulge in the enchanting flavors of a Butterfly Pea Matcha Latte, where vibrant blue and earthy green swirl together for a visually stunning drink. Perfect for cozy mornings or impressing guests at brunch, this latte combines high-quality matcha with butterfly pea flower tea to create a refreshing beverage that’s both delicious and Instagram-worthy. Easy to prepare with minimal ingredients, each sip offers a unique flavor experience that will brighten your day.
Ingredients
Scale
- 1–2 tsp dried butterfly pea flowers
- 1–2 tsp high-quality ceremonial grade matcha powder
- 1 cup milk of choice (almond or oat recommended)
- 1–2 tsp honey or agave syrup (optional)
- 1 cup hot water
Instructions
- Brew butterfly pea flower tea by steeping dried flowers in hot water for 5 minutes.
- Whisk matcha powder with a small amount of hot water until smooth and frothy.
- In a glass, combine the brewed tea and frothed matcha mixture gently.
- Slowly add milk while stirring. Sweeten with honey or agave syrup if desired.
- Serve immediately in an attractive glass and enjoy the layered colors and flavors!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg