Description
Cucumber Smoked Salmon Bites are a refreshing and elegant appetizer that combines the crispness of cucumber with the rich, smoky flavor of salmon. These delightful bites are not only visually stunning but also incredibly easy to prepare, making them perfect for any gathering. Whether it’s a casual brunch or an upscale dinner party, these little treats will impress your guests and elevate your hosting game without hours in the kitchen.
Ingredients
Scale
- 2 medium cucumbers, sliced into ½-inch rounds
- 8 oz high-quality smoked salmon
- 4 oz cream cheese, softened
- 1 tbsp fresh dill, finely chopped
- Zest of 1 lemon
- 1 tbsp capers (optional)
Instructions
- Slice cucumbers into ½-inch thick rounds using a sharp knife for clean cuts.
- In a bowl, mix softened cream cheese with lemon zest and dill until smooth.
- Place slices of smoked salmon on each cucumber round, allowing it to drape over the edges.
- Add a dollop of the cream cheese mixture on top and sprinkle with capers if desired.
- Garnish with fresh dill sprigs before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 70
- Sugar: 0g
- Sodium: 250mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg