Easy Chicken Primavera Recipe for Busy Nights

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Introduction

Have you ever craved a dish that is both vibrant and satisfying? Easy Chicken Primavera delivers just that with its medley of colorful vegetables and juicy chicken. The combination of fresh ingredients creates a delightful flavor experience that will have your taste buds dancing with joy.

Imagine sitting down to a warm plate of this delicious meal after a long day. The aroma of sautéed garlic and fresh herbs fills the air as you take the first bite, discovering the perfect harmony between tender chicken and crisp vegetables. Whether it’s a weeknight dinner or a weekend treat, this dish is sure to impress family and friends alike.

Why You’ll Love This Easy Chicken Primavera

Quick and Convenient: With preparation time under 10 minutes and cooking time around 20 minutes, you can prepare this delightful dish even on the busiest days. It’s perfect for those who want to enjoy a homemade meal without spending hours in the kitchen.

Highly Customizable: One of the best features of Easy Chicken Primavera is its versatility. You can swap out vegetables based on what you have on hand or add your favorite herbs for an extra burst of flavor. Feel free to experiment!

Healthy Ingredients: Packed with lean protein from chicken and an array of colorful vegetables, this dish offers both nutrition and satisfaction. It’s a guilt-free option that doesn’t compromise on taste, making it suitable for various diets.

A Crowd-Pleaser: Whether you’re serving it at a family gathering or an intimate dinner party, Easy Chicken Primavera appeals to everyone. Its bright colors and delicious flavors make it visually appealing and enjoyable for all ages.

Ingredients

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Fresh Bell Peppers: Use any color you prefer red, yellow, or green to add sweetness and crunch.
  • Zucchini: Sliced thinly; it adds great texture while absorbing flavors beautifully.
  • Fresh Garlic: Choose firm cloves for the best flavor; minced garlic will elevate your dish.
  • Olive Oil: A high-quality olive oil enhances the overall taste while keeping everything moist during cooking.
  • Italian Seasoning: A blend of dried herbs will provide depth; feel free to add more if desired.

For the Sauce:

  • Low-Sodium Soy Sauce: Helps control saltiness while adding umami; consider using tamari for gluten-free options.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Easy Chicken Primavera

Follow these simple steps to prepare this delicious dish:

Prepare Your Ingredients: Start by washing and chopping all your vegetables into bite-sized pieces. Slice the chicken breasts into strips for even cooking.

Preheat Your Pan: Heat a large skillet over medium-high heat. Add two tablespoons of olive oil to ensure the chicken sears nicely.

Cook the Chicken: Once the oil is hot, add the sliced chicken breasts. Cook for about 5-7 minutes until they are golden brown and cooked through. Remove them from the pan and set aside.

Sauté Vegetables: In the same skillet, add an additional tablespoon of olive oil if needed. Toss in minced garlic followed by bell peppers and zucchini. Sauté for about 5-6 minutes until they are tender-crisp.

Add Sauce Ingredients: Pour in low-sodium soy sauce along with Italian seasoning over the sautéed vegetables. Stir well to combine everything evenly.

Combine Everything Together: Return the cooked chicken to the skillet with vegetables. Stir gently until everything is heated through about another minute or so before serving.

Transfer to plates and enjoy your colorful Easy Chicken Primavera drizzled with sauce for the perfect finishing touch.

Serving and storing

Tips and Tricks

Here are some helpful tips to ensure the best results for your dish:

Let Ingredients Shine: Use seasonal vegetables when available; they provide better flavor and nutrition compared to out-of-season produce.

Don’t Overcook Your Veggies: Keep them slightly crunchy by avoiding prolonged cooking times this preserves nutrients as well as texture.

Add Fresh Herbs Last: If using fresh herbs like basil or parsley, sprinkle them in just before serving to maintain their vibrant color and aroma.

Serve with Pasta or Rice: For a heartier meal, serve your Easy Chicken Primavera over cooked pasta or rice; it complements the flavors beautifully.

Meal Prep Option: Consider making a larger batch ahead of time! Store leftovers in airtight containers in the fridge for up to three days they reheat well!

Mistakes to avoid

Using Overcooked Vegetables

One common mistake when making Easy Chicken Primavera is overcooking the vegetables. This dish thrives on fresh, vibrant veggies that retain their crunch. To prevent mushy vegetables, cook them for a shorter time, ideally just until they are tender but still crisp. Aim for about 3 to 5 minutes of sautéing over medium heat. This not only enhances the flavor but also preserves the nutrients, making your dish healthier and more appealing.

Neglecting Seasoning

Another error in preparing Easy Chicken Primavera is under-seasoning. Fresh ingredients need proper seasoning to bring out their best flavors. Use a generous pinch of salt and pepper while cooking. Additionally, consider adding herbs like basil or oregano for an aromatic touch. A drizzle of olive oil and a splash of lemon juice can elevate the taste significantly. Seasoning should occur at various stages during cooking for a well-rounded flavor profile.

Skipping Quality Chicken

Choosing low-quality chicken can lead to disappointing results in your Easy Chicken Primavera. Always opt for fresh, high-quality chicken breasts or thighs, as they contribute to the overall taste and texture of the dish. Look for organic or free-range options if possible, as these generally offer superior flavor and tenderness. Cooking the chicken properly is essential; aim for an internal temperature of 165°F (75°C) to ensure it’s safe and juicy.

Using Dull Knives

Using dull knives is often overlooked but can hinder your experience when preparing Easy Chicken Primavera. A sharp knife makes cutting vegetables and chicken easier and safer, reducing the risk of accidents in the kitchen. When chopping veggies like bell peppers or zucchini, ensure your knife glides smoothly without applying excessive force. This will also help maintain uniform pieces, promoting even cooking throughout your dish.

Not Preparing Ingredients in Advance

Failing to prep ingredients before starting can lead to a chaotic cooking experience with Easy Chicken Primavera. Gather all your ingredients chopped vegetables, sliced chicken, and seasonings before you begin cooking. This practice, known as mise en place, allows you to focus on cooking without interruptions or delays. Having everything ready helps ensure that each component cooks perfectly and simultaneously, creating a harmonious blend of flavors in your final dish.

Serving Suggestions

This Easy Chicken Primavera is perfect for a weeknight dinner and pairs beautifully with a fresh garden salad. A crisp salad with mixed greens, cherry tomatoes, cucumbers, and a light vinaigrette adds a refreshing crunch that complements the creamy sauce of the primavera. Serve the salad on the side to balance the meal and enhance your dining experience.

Another great serving option is with garlic bread.

The warm, buttery flavor of garlic bread enhances the overall dish while providing a delicious way to soak up any remaining sauce from your Easy Chicken Primavera. Toast slices of your favorite bread with garlic butter until golden brown for an irresistible addition to your table.

For a hearty meal, consider serving over whole wheat pasta.

Whole wheat pasta adds fiber and nutrients while holding onto the delicious sauce well. The nutty flavor of whole wheat pairs nicely with the vibrant vegetables and tender chicken in this dish, making it a wholesome choice for families looking to enjoy nutritious meals.

Finally, a sprinkle of freshly grated Parmesan cheese brings everything together.

Parmesan adds a salty richness that elevates the flavors in your Easy Chicken Primavera. Just before serving, grate some cheese on top to create a delightful finish that everyone will love.

FAQs

FAQs

What vegetables can I use in Easy Chicken Primavera?

You can customize your Easy Chicken Primavera with various vegetables. Popular choices include bell peppers, zucchini, broccoli, and carrots. Feel free to use seasonal veggies or whatever you have on hand for an added twist.

Can I make Easy Chicken Primavera ahead of time?

Yes, you can prepare your Easy Chicken Primavera ahead of time. Cook the chicken and vegetables as directed and store them separately from the pasta and sauce. When ready to serve, combine everything in a pan and heat through for a quick reheatable meal.

Is Easy Chicken Primavera healthy?

Absolutely! This dish is packed with lean protein from chicken and loaded with colorful vegetables. You can make it even healthier by using whole grain pasta or reducing cream content in the sauce without sacrificing taste.

How do I store leftovers of Easy Chicken Primavera?

Store any leftovers of Easy Chicken Primavera in an airtight container in the refrigerator for up to three days. When reheating, add a splash of water or broth to keep it moist and flavorful.

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Easy Chicken Primavera


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  • Author: Larissa W.
  • Total Time: 30 minutes
  • Yield: Serves 4 people

Description

Easy Chicken Primavera is a vibrant and satisfying dish that combines tender chicken with a colorful medley of fresh vegetables. Perfect for busy weeknights, this recipe takes just 30 minutes to prepare and cook, making it an ideal choice for those who crave a delicious homemade meal without spending hours in the kitchen. The combination of sautéed garlic, juicy chicken, and crisp veggies creates a delightful flavor profile that everyone will love. Plus, it’s highly customizable—feel free to swap out vegetables or add your favorite herbs for an extra burst of flavor. Serve it over whole wheat pasta or alongside garlic bread for a complete and hearty meal.


Ingredients

  • Boneless, skinless chicken breasts
  • Fresh bell peppers
  • Zucchini
  • Fresh garlic
  • Olive oil
  • Italian seasoning
  • Low-sodium soy sauce

Instructions

  1. Prepare your ingredients: Wash and chop all vegetables into bite-sized pieces; slice chicken breasts into strips.
  2. Preheat a large skillet over medium-high heat and add olive oil.
  3. Cook the chicken strips for 5-7 minutes until golden brown; remove from the pan.
  4. In the same skillet, sauté minced garlic, bell peppers, and zucchini for 5-6 minutes until tender-crisp.
  5. Add low-sodium soy sauce and Italian seasoning to the vegetables; stir to combine.
  6. Return cooked chicken to the skillet, stir gently until heated through, then serve.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (250g)
  • Calories: 360
  • Sugar: 4g
  • Sodium: 560mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 5g
  • Protein: 35g
  • Cholesterol: 85mg

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