Description
Pizza pinwheels are a delightful and versatile snack, perfect for gatherings or a cozy night in. Imagine cheesy goodness rolled up with your favorite pizza toppings, making them an instant hit among kids and adults alike. These easy-to-make pinwheels are sure to elevate your snack game, whether you serve them at parties, game nights, or simply as a treat for yourself. With just a few ingredients and simple steps, you can create a delicious flavor explosion that keeps everyone coming back for more.
Ingredients
Scale
- 1 lb pizza dough
- 1/2 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices (or veggies of choice)
- 1 tsp dried oregano
- 2 tbsp olive oil
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out pizza dough on a floured surface to about ¼ inch thick.
- Spread pizza sauce evenly over the dough, leaving a small border.
- Sprinkle mozzarella cheese, pepperoni, and oregano over the sauce.
- Tightly roll the dough into a log shape and slice into 1-inch pinwheels.
- Arrange pinwheels cut-side up on the baking sheet and brush with olive oil.
- Bake for 15-20 minutes until golden brown and cheesy.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 pinwheels
- Calories: 220
- Sugar: 2g
- Sodium: 520mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 25mg