Description

Ham and Broccoli Bake is the ultimate comfort food, combining tender ham and vibrant broccoli in a creamy, cheesy dish that will please the whole family. Perfect for weeknight dinners or special gatherings, this bake is not only delicious but also easy to prepare. With simple ingredients and straightforward steps, you can create a flavorful meal that showcases rich textures and satisfying aromas. Each bite delivers a delightful harmony of flavors, making it an ideal choice for those seeking a hearty yet nutritious option. Plus, it makes fantastic leftovers! Get ready to impress your loved ones with this Ham and Broccoli Bake that’s sure to become a family favorite.

Ingredients

Scale

2 cups cooked ham, diced
2 cups fresh broccoli florets
1 cup shredded sharp cheddar cheese
1 can (10.5 oz) cream of mushroom soup
1 cup panko breadcrumbs
1 teaspoon garlic powder
Salt and pepper to taste

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Instructions

Preheat your oven to 350°F (175°C) and grease a large baking dish.
In a mixing bowl, combine diced ham, broccoli florets, shredded cheddar (reserve some for topping), cream of mushroom soup, garlic powder, salt, and pepper. Stir until well mixed.
Spread the mixture evenly in the prepared baking dish and top with remaining cheddar cheese and panko breadcrumbs.
Bake for 30-35 minutes until bubbly and golden brown. Serve hot.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 320
Sugar: 2g
Sodium: 780mg
Fat: 15g
Saturated Fat: 7g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 2g
Protein: 23g
Cholesterol: 65mg