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Cranberry Feta Pinwheels with Cream Cheese


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  • Author: Larissa W.
  • Total Time: 15 minutes
  • Yield: About 12 pinwheels 1x

Description

Cranberry Feta Pinwheels with Cream Cheese are a delightful blend of sweet and savory flavors, perfect for parties or quiet evenings at home. These bite-sized treats feature soft tortillas filled with creamy cheese, tangy cranberries, and salty feta, making them irresistible. Whether you’re hosting a gathering or looking for a quick snack, these pinwheels are sure to impress your guests and satisfy your cravings.


Ingredients

Scale
  • 2 large flour tortillas
  • 8 oz cream cheese, softened
  • 1 cup dried cranberries
  • 4 oz feta cheese, crumbled
  • 1 cup fresh spinach, chopped
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Gather and soften the cream cheese until spreadable.
  2. In a bowl, mix cream cheese, feta cheese, and cranberries until well combined.
  3. Spread the mixture evenly over each tortilla, leaving an inch around the edges.
  4. Sprinkle chopped spinach (and walnuts if using) over the cream cheese mixture.
  5. Roll each tortilla tightly from one end to the other.
  6. Slice into bite-sized pinwheels and serve on a platter.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 96
  • Sugar: 3g
  • Sodium: 129mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 12mg