Description
Air Fryer Cheeseburger Wraps are a delightful fusion of classic cheeseburgers and convenient wraps. With a crispy exterior and a savory filling of juicy beef, melted cheese, and your choice of toppings, these wraps are perfect for busy weeknights or casual gatherings. They cook quickly in the air fryer, making them an easy and satisfying meal that everyone will love.
Ingredients
Scale
- 1 lb lean ground beef
- 4 large tortilla wraps
- 1 cup shredded cheddar cheese
- ¼ cup ketchup
- 2 tbsp mustard
- ½ cup diced pickles
- 1 tsp onion powder
- Salt & pepper to taste
- ½ cup sour cream (optional)
Instructions
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat. Mix in onion powder, salt, pepper, ketchup, and mustard.
- Lay each tortilla flat; spread a generous amount of the beef mixture across the center and sprinkle with shredded cheese.
- Top with diced pickles for crunch. Fold in the sides and roll tightly from bottom to top.
- Preheat air fryer to 400°F (200°C). Place wraps in a single layer in the basket and cook for 8-10 minutes until golden brown.
- Allow to cool slightly before slicing in half and serving with sour cream or additional condiments.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg