Description
Air Fryer Lasagna Fritta offers a delightful twist on traditional lasagna, transforming it into crispy, cheesy bites that are perfect for any occasion. With layers of savory pasta, creamy ricotta, and tangy marinara, this dish is sure to impress your guests or satisfy a casual craving. Easy to make and fun to eat, these fritters are ideal for game nights or family gatherings. Serve them warm with extra marinara for dipping and enjoy the rich flavors that will leave your taste buds dancing!
Ingredients
Scale
- 9 no-boil lasagna noodles
- 1 cup whole milk ricotta cheese
- 1 ½ cups freshly shredded mozzarella cheese (divided)
- ½ cup grated Parmesan cheese
- 1 cup marinara sauce
- 1 large egg
- 2 tsp Italian seasoning
- ½ cup panko breadcrumbs
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix ricotta cheese, egg, Italian seasoning, and half of the mozzarella until creamy.
- Spread a thin layer of marinara sauce in an air fryer-safe dish. Layer with noodles, half of the cheese mixture, more sauce, and repeat until ingredients are used.
- Top with panko breadcrumbs and remaining mozzarella and Parmesan.
- Cook in the air fryer for 15-20 minutes until golden brown and bubbling.
- Let cool for 5 minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 piece (85g)
- Calories: 200
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg