Description
Cozy Thai Potsticker Soup is the ultimate comfort food for chilly days, combining a rich, aromatic broth with tender dumplings that create a symphony of flavors in every bowl. This easy-to-make soup is perfect for weeknight dinners or festive gatherings, inviting warmth and joy to your table. With vibrant ingredients that can be customized to your liking, this dish promises deliciousness in every slurp!
Ingredients
Scale
- 12 store-bought potstickers
- 1 can (13.5 oz) full-fat coconut milk
- 4 cups vegetable broth
- 2 tbsp fresh ginger, grated
- 4 green onions, sliced
- 4 cloves garlic, minced
- 3 tbsp low-sodium soy sauce
- 2 tbsp fresh lime juice
- 1 tsp chili flakes (optional)
Instructions
- In a large pot over medium heat, sauté minced garlic and grated ginger for about one minute until fragrant.
- Add the coconut milk and vegetable broth; whisk together until smooth.
- Stir in soy sauce and lime juice. For added spice, sprinkle in chili flakes.
- Gently add potstickers to the bubbling broth and simmer for 5-7 minutes until cooked through.
- Just before serving, mix in sliced green onions. Ladle into bowls and garnish with extra green onions if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Soup
- Method: Cooking
- Cuisine: Thai
Nutrition
- Serving Size: 1 bowl (about 350g)
- Calories: 320
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 14g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg