Have you ever craved a dish that perfectly combines comfort and flavor? Picture a creamy crack chicken gnocchi that envelops your senses with its rich aroma and velvety texture. This dish is not only satisfying but also incredibly easy to prepare, making it perfect for weeknight dinners or special occasions. Each bite promises an explosion of taste that will leave you wanting more.
Why You’ll Love This Creamy Crack Chicken Gnocchi
Quick and Easy Preparation: This creamy crack chicken gnocchi comes together in under 30 minutes, making it an ideal choice for busy weeknights. With simple ingredients and minimal prep work, you can whip up a satisfying meal without spending hours in the kitchen.
Perfect for Any Occasion: Whether you’re hosting a dinner party or enjoying a quiet night at home, creamy crack chicken gnocchi fits every occasion. It’s a comforting meal that delights guests while being simple enough for everyday enjoyment.
Ingredients
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts; they provide the perfect base for this dish.
- Fresh Garlic: Choose firm garlic cloves to enhance the flavor.
- Cream Cheese: A crucial ingredient that adds richness and creaminess to the sauce.
- Chicken Broth: Opt for low-sodium broth to control salt levels while adding depth of flavor.
For the Sauce:
- Soy Sauce: Low-sodium soy sauce works best to keep the dish balanced.
- Dried Herbs: Use a mix of thyme and parsley for aromatic notes throughout the dish.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Creamy Crack Chicken Gnocchi
Follow these simple steps to prepare this delicious dish:
Cook the Chicken : Start by heating a large skillet over medium heat. Add diced boneless skinless chicken breasts seasoned with salt and pepper. Cook until golden brown on all sides (about 6-8 minutes).
Add Garlic : Once the chicken is cooked through, add minced garlic to the skillet. Sauté for another minute until fragrant but be careful not to burn it.
Create the Sauce : Lower the heat and stir in cream cheese until melted. Gradually add chicken broth while stirring continuously until smooth and creamy.
Add Gnocchi : Stir in uncooked gnocchi into the sauce mixture. Allow them to cook according to package instructions (usually around 3-5 minutes).
Final Touches : Once cooked, sprinkle dried herbs over the top. Stir gently until everything is well combined and heated through.
Transfer to plates and drizzle with sauce for the perfect finishing touch.
Tips and Tricks
Here are some helpful tips to ensure the best results for your dish:
Use Fresh Ingredients: Fresh garlic and herbs greatly enhance flavors compared to dried alternatives; choose high-quality ingredients whenever possible.
Avoid Overcooking Gnocchi: Keep an eye on cooking times; overcooked gnocchi can become mushy instead of retaining their delightful texture.
Customize Your Dish: Feel free to add vegetables like spinach or mushrooms; they add nutrition while complementing flavors beautifully.
Serve Immediately: Creamy dishes like this one are best enjoyed fresh; serve promptly after cooking for optimal taste experience.
By following these guidelines, you’ll create a memorable meal that’s sure to impress!
Pair this dish with a glass of white wine, like Sauvignon Blanc or Chardonnay. These wines offer a crisp acidity that balances the creaminess of the gnocchi, enhancing your overall dining experience.
FAQs
What ingredients are needed for Creamy Crack Chicken Gnocchi?
To prepare Creamy Crack Chicken Gnocchi, you will need chicken breast, gnocchi, cream cheese, ranch seasoning mix, cheddar cheese, and chicken broth.
Can I make Creamy Crack Chicken Gnocchi ahead of time?
Yes, you can prepare this dish in advance. Cook it as directed and store it in an airtight container in the refrigerator for up to three days.
Is Creamy Crack Chicken Gnocchi suitable for freezing?
Absolutely! This dish freezes well. Allow it to cool completely before transferring it to freezer-safe containers.
Can I substitute gnocchi with another type of pasta?
While gnocchi is recommended for its unique texture in Creamy Crack Chicken Gnocchi, you can substitute it with small pasta shapes like penne or shells if desired.
Creamy Crack Chicken Gnocchi
- Total Time: 30 minutes
- Yield: 4 servings 1x
Description
Creamy Crack Chicken Gnocchi is the ultimate comfort food that combines tender chicken, soft gnocchi, and a rich, creamy sauce to create an irresistible meal. Perfect for busy weeknights or special gatherings, this dish comes together in just 30 minutes, making it both quick and satisfying.
Ingredients
- 3–4 boneless, skinless chicken breasts
- 3 cloves fresh garlic
- 8 oz cream cheese
- 2 cups low-sodium chicken broth
- 1 package uncooked gnocchi (16 oz)
- 2 tbsp soy sauce
- 1 tsp dried thyme
- 1 tsp dried parsley
Instructions
- In a large skillet over medium heat, cook diced chicken breasts seasoned with salt and pepper until golden brown (about 6-8 minutes).
- Add minced garlic and sauté for 1 minute until fragrant.
- Lower the heat and stir in cream cheese until melted. Gradually add chicken broth while stirring until smooth.
- Stir in uncooked gnocchi and cook according to package instructions (3-5 minutes).
- Sprinkle dried herbs over the top, mix gently, and serve hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 3g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg
