Baked Salmon Meatballs With A Tangy Avocado Sauce is a delightful dish that brings together savory flavors and wholesome ingredients. These tender meatballs, made from fresh salmon and fragrant herbs, are baked to perfection and served with a creamy avocado sauce that adds a zesty twist. In just about 30 minutes, you can prepare this nutritious meal, making it perfect for busy weeknights or special gatherings. The combination of nutrient-rich ingredients ensures that every bite is satisfying and guilt-free. Whether served alone, over a bed of greens, or nestled in warm pita bread, these salmon meatballs promise to impress family and friends alike.