Irresistible Crock Pot Marry Me Chicken Recipe to Impress

The scent of creamy, garlic-infused sauce wafts through the air, wrapping around you like a warm hug. Imagine tender chicken simmering away in a crock pot, slowly absorbing all those delicious flavors until it’s practically begging to be devoured. creamy chicken and rice option.

Now, picture this: you’ve had a long day at work, and the last thing you want to do is whip up a gourmet meal. That’s where Crock Pot Marry Me Chicken comes in, saving your evening with minimal effort while delivering maximum flavor. delicious chicken recipe perfectly paired salmon dish This dish is sure to impress anyone who crosses your threshold. For more inspiration, check out this Slow Cooker Queso Chicken Tacos recipe.

I remember the first time I made this dish; my partner took one bite and exclaimed that they might just propose right then and there!

Essential Ingredients

Here’s what you’ll need to make this delicious dish: For more inspiration, check out this Delicious Balsamic Glazed Meatloaf recipe.

• Boneless, Skinless Chicken Breasts: I typically use about 3-4 chicken breasts, but feel free to adjust based on how many hungry mouths you have to feed.

• Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor; trust me, pre-minced just won’t cut it here.

• Italian Seasoning: A blend of herbs that adds depth; you can also mix your own if you’re feeling adventurous.

• Spinach: Fresh spinach adds vibrant color and nutrients; opt for baby spinach for a milder taste.

• Heavy Cream: Use heavy cream for that luscious texture and rich flavor; half-and-half just won’t provide the same indulgent experience.

• Parmesan Cheese: Grated parmesan brings a nutty flavor; always go for freshly grated when possible!

• Chicken Broth: Low-sodium chicken broth helps control the saltiness while adding moisture during cooking.

• Olive Oil: A splash of high-quality olive oil enhances the sauce’s richness and adds another layer of flavor.

For the Sauce:

• Sun-Dried Tomatoes: These little flavor bombs bring sweetness and acidity; chop them up for even distribution throughout the dish.

• Red Pepper Flakes: Optional but recommended for those who like a little kick; adjust to your heat preference.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Start by gathering all your ingredients. Wash the spinach thoroughly and chop the sun-dried tomatoes into small pieces. This ensures everything cooks evenly and tastes fabulous.

Sear the Chicken (Optional): For extra flavor, heat olive oil in a skillet over medium-high heat. Sear each chicken breast for 2-3 minutes per side until golden brown before transferring them to the crock pot.

Add Everything to the Crock Pot: Place seared chicken in your crock pot. Pour in heavy cream, chicken broth, garlic, Italian seasoning, sun-dried tomatoes, spinach, and red pepper flakes. Stir gently to combine all those heavenly flavors.

Cook Low and Slow: Cover the crock pot and cook on low for 4-6 hours or high for 2-3 hours. The chicken should be tender and easily shredded when done.

Add Parmesan Cheese Last Minute!: About 30 minutes before serving, sprinkle grated parmesan cheese into the sauce. Stir until melted and bubbly—this is where magic happens!

Serve It Up!: Once cooked through, shred or slice the chicken as desired. Serve it over pasta or alongside crusty bread to soak up that luscious sauce.

Crock Pot Marry Me Chicken is not just a meal; it’s an experience—a culinary love letter served straight from your kitchen!

Perfecting the Cooking Process

Start by searing the chicken for added flavor, then combine it with the sauce in your crock pot. Let it cook on low for 6 to 8 hours for tender results.

Add Your Touch

Feel free to swap out the cream for a lighter version or add sun-dried tomatoes for an extra flavor kick. light and healthy alternative Experiment with fresh herbs like basil or thyme to elevate the dish.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to 4 days. Reheat gently on the stove or in the microwave until warmed through.

Cooking this dish reminds me of when my friend declared, “I’m marrying this chicken!” after one bite at dinner. It’s that good!

FAQ

What can I serve with Crock Pot Marry Me Chicken?

Serve it over pasta or rice to soak up that delicious creamy sauce.

Can I use frozen chicken for this recipe?

Yes, but adjust cooking time; frozen chicken may need additional hours.

How do I make this recipe dairy-free?

Swap heavy cream with coconut milk or a dairy-free alternative for similar results.

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Crock Pot Marry Me Chicken

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• Author: Larissa W.
• Total Time: 0 hours
• Yield: Serves approximately 4 people 1x

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Description

Crock Pot Marry Me Chicken is a creamy, garlic-infused dish that transforms your weeknight dinners into an extraordinary culinary experience. With tender chicken breasts simmered in a rich sauce of heavy cream, parmesan cheese, and sun-dried tomatoes, this effortless recipe delivers maximum flavor with minimal prep. Perfect for impressing guests or a cozy family meal, serve it over pasta or rice to soak up every delicious drop!

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Ingredients

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• 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
• 4 cloves fresh garlic, minced
• 2 tsp Italian seasoning
• 2 cups fresh spinach, chopped
• 1 cup heavy cream
• 1/2 cup grated parmesan cheese
• 1 cup low-sodium chicken broth
• 2 tbsp olive oil
• 1/2 cup sun-dried tomatoes, chopped
• 1 tsp red pepper flakes (optional)

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Instructions

1. Prep your ingredients: Wash spinach and chop sun-dried tomatoes.
2. Optional: Sear the chicken: Heat olive oil in a skillet over medium-high heat. Sear each chicken breast for 2-3 minutes per side until golden brown.
3. Add everything to the crock pot: Place the seared chicken in the crock pot. Pour in heavy cream, chicken broth, garlic, Italian seasoning, sun-dried tomatoes, spinach, and red pepper flakes. Stir gently.
4. Cook low and slow: Cover and cook on low for 4-6 hours or high for 2-3 hours until chicken is tender.
5. Add parmesan cheese: About 30 minutes before serving, stir in grated parmesan cheese until melted and bubbly.
6. Serve it up: Shred or slice the chicken and serve over pasta or alongside crusty bread.

• Prep Time: 15 minutes
• Cook Time: 4–6 hours
• Category: Main
• Method: Crock Pot
• Cuisine: American

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 484
• Sugar: 2g
• Sodium: 640mg
• Fat: 30g
• Saturated Fat: 15g
• Unsaturated Fat: 13g
• Trans Fat: 0g
• Carbohydrates: 9g
• Fiber: 1g
• Protein: 42g
• Cholesterol: 155mg