Description
Bang Bang Chicken Sliders are a flavor-packed delight that combines juicy, fried chicken with a creamy, spicy sauce, all nestled in soft slider buns. In just 30 minutes, you can whip up these irresistible bites that are perfect for game nights or casual gatherings. Each slider is bursting with flavor and guaranteed to impress your guests. Whether you’re enjoying a cozy evening at home or hosting a lively party, these sliders will be the star of the show!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 2 large eggs
- 4 tbsp Sriracha sauce
- 1/2 cup mayonnaise
- 8 slider buns
- Lettuce leaves (for topping)
- 2 green onions, sliced
- Cooking oil (for frying)
Instructions
- Prepare the Bang Bang sauce by mixing mayonnaise and Sriracha in a bowl. Adjust spice levels to taste.
- Set up a breading station: one bowl with seasoned flour, another with beaten eggs, and a third with panko breadcrumbs.
- Coat each chicken breast in flour, dip into eggs, and then coat with panko.
- Heat oil in a skillet over medium-high heat; fry the chicken until golden brown (4-5 minutes per side).
- Slice cooked chicken into strips and assemble sliders on buns with lettuce and Bang Bang sauce.
- Garnish with green onions and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 65mg