15-Minute Hawaiian Roll Grilled Cheese: Melt in Your Mouth!

Posted on

Easy Recipes

Difficulty

Prep time

Cooking time

Total time

Servings

There’s nothing quite like the moment you pull apart a gooey grilled cheese sandwich, especially when it’s made with those fluffy, slightly sweet Hawaiian rolls. The buttery aroma wafts through the air, teasing your taste buds with promises of crispy edges and melty cheese. Imagine biting into layers of savory goodness that meld together like old friends reuniting after a long time apart. savory zucchini ricotta melts This 15-Minute Hawaiian Roll Grilled Cheese is not just a sandwich; it’s an experience that transports you to a sun-kissed beach where every bite feels like a mini-vacation.

I remember the first time I whipped up this delightful dish for a cozy game night with friends. The laughter filled the room as we fought over the last piece, and by the end of the evening, everyone was asking for seconds—maybe even thirds! It’s perfect for those lazy afternoons or unexpected guests when you want to impress without breaking a sweat. Get ready to dive into this quick yet delicious recipe that will leave you craving more. For more inspiration, check out this Lemon Cheesecake Squares recipe.

Why You'll Love This Recipe

  • It takes just 15 minutes to whip up this mouthwatering delight
  • The combination of sweet Hawaiian rolls and savory cheese is irresistibly tasty
  • Visually appealing with its golden crust and gooey center, it will impress anyone
  • Perfect for lunch or snack time, it suits all occasions!

When I made these sandwiches for my family, their smiles were priceless as they savored each bite together.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Hawaiian Rolls: Soft and slightly sweet, these rolls give the sandwich its unique flavor and texture.

  • Cheese: Use your favorite melting cheese; I recommend sharp cheddar or creamy mozzarella for maximum gooeyness.

  • Butter: Opt for unsalted butter to control the saltiness while achieving that perfect golden crust.

  • Optional Add-ins: Consider adding slices of ham or turkey for extra flavor and protein in your grilled cheese. For more inspiration, check out this Pillsbury Biscuit Cheese Bombs recipe.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Gather Your Ingredients: Start by assembling all your ingredients on the counter so you can work efficiently without scrambling around.

Heat Your Pan: Place a non-stick skillet over medium heat while you prepare your sandwiches—this ensures perfect grilling later.

Assemble Your Sandwiches: Slice each roll in half and layer your chosen cheese generously between them. If using add-ins, place them alongside the cheese.

Butter It Up: Spread butter on the outside of each sandwich. Make sure it’s well-coated for that golden-brown finish as they cook.

Grill Away!: Place sandwiches in the heated pan and cook until each side turns golden brown—about 3-4 minutes per side should do the trick.

Savor and Serve!: Once both sides are perfectly crispy and the cheese has melted, remove from heat. Let them cool slightly before cutting in half—your patience will be rewarded!

Enjoying this 15-Minute Hawaiian Roll Grilled Cheese is like taking a bite out of happiness itself—quick to make but unforgettable in flavor! quick and delicious grilled cheese alternatives.

You Must Know

  • The 15-Minute Hawaiian Roll Grilled Cheese is a delightful twist on the classic sandwich
  • These rolls are sweet, soft, and perfect for creating a gooey cheese masterpiece that will have your taste buds dancing
  • Quick and easy, they’re perfect for busy weeknights or lazy weekends

Perfecting the Cooking Process

To achieve perfect melty goodness, grill the sandwiches on medium heat for about three minutes on each side. This ensures the cheese melts while the bread gets golden brown and crispy.

Serving and storing

Add Your Touch

Feel free to swap out cheeses for a unique flavor experience! Consider adding sliced tomatoes, bacon, or even spicy jalapeños to elevate your grilled cheese game.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to two days. Reheat in a skillet over low heat to maintain that crispy exterior and melty interior.

Chef's Helpful Tips

  • For perfect grilled cheese, always butter the outside generously for golden crunchiness
  • Use a mix of cheeses for extra flavor depth
  • Don’t rush it; patience pays off with melty perfection!

Sometimes I whip up these sandwiches when friends drop by unexpectedly, and they always rave about how delicious they are—proof of comfort food at its finest!

FAQs

FAQ

Can I use different types of bread for my grilled cheese?

Absolutely! Any bread can be used, but Hawaiian rolls add a special sweetness.

What’s the best cheese combination?

A blend of sharp cheddar and creamy mozzarella creates an irresistible melt. creamy tomato mozzarella gratin.

Can I make this vegetarian-friendly?

crispy vegetarian nacho pairing.

Sure! Just skip any meat add-ins and enjoy the cheesy goodness as is.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

15-Minute Hawaiian Roll Grilled Cheese


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Larissa W.
  • Total Time: 15 minutes
  • Yield: Serves 3 (2 sandwiches per serving) 1x

Description

Indulge in the ultimate comfort food with this 15-Minute Hawaiian Roll Grilled Cheese! Soft, slightly sweet Hawaiian rolls encase layers of gooey, melty cheese, creating a delightful balance of flavors and textures. Perfect for quick lunches or unexpected guests, this easy recipe promises to impress with its golden crust and savory filling. Enjoy a mini-vacation in every bite!


Ingredients

Scale
  • 6 Hawaiian rolls
  • 1 cup sharp cheddar cheese, shredded
  • 1 cup mozzarella cheese, shredded
  • 4 tbsp unsalted butter

Instructions

  1. Gather all ingredients on your counter for efficiency.
  2. Preheat a non-stick skillet over medium heat.
  3. Slice each Hawaiian roll in half and layer the cheeses generously between them.
  4. Spread butter evenly on the outside of each sandwich.
  5. Grill sandwiches in the heated pan for about 3-4 minutes on each side until golden brown and crispy.
  6. Remove from heat, let cool slightly, then cut in half and serve.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich (90g)
  • Calories: 350
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 45mg

Tags:

15minute meals / cheesy goodness / comfort food / easy sandwiches / grilled cheese / Hawaiian Rolls / quick recipes

You might also like these recipes

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star