Description
Indulge in these Mouthwatering Honey Garlic Salmon Bites, where crispy, caramelized edges meet succulent salmon, all enveloped in a sweet and savory honey garlic glaze. Perfect for weeknight dinners or special gatherings, this quick and easy recipe will delight your taste buds and impress your guests with its vibrant presentation.
Ingredients
Scale
- 1 lb fresh salmon fillets
- 1/4 cup pure honey
- 3 cloves garlic, minced
- 2 tbsp low-sodium soy sauce
- 2 tbsp freshly squeezed lemon juice
- 1/2 tsp red pepper flakes (adjust to taste)
- 2 green onions, chopped (for garnish)
- 2 tbsp olive oil
Instructions
- Prepare your workspace by gathering all ingredients and tools.
- Cut the salmon fillets into bite-sized pieces, about two bites each.
- In a bowl, mix honey, minced garlic, soy sauce, lemon juice, and red pepper flakes.
- Toss the salmon pieces in the marinade and let sit for 15-20 minutes.
- Heat olive oil in a skillet over medium-high heat. Sear the marinated salmon bites for 3-4 minutes on one side until golden brown.
- Flip the bites and add any remaining marinade to the pan. Cook for another 3-4 minutes until opaque.
- Garnish with chopped green onions before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 salmon bites (approximately 100g)
- Calories: 200
- Sugar: 11g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 60mg